Olive ‘Del Morocco’

The Del Morocco olive is a distinctive variety celebrated for its robust flavour and traditional roots in Moroccan agriculture. These olives are medium to large in size, with a rich, dark colour and a firm, meaty texture. Known for their intense, slightly bitter taste with a touch of smokiness, Del Morocco olives are often used in authentic Moroccan dishes, where their unique flavour enhances tagines, salads, and couscous.